Amount of Total lipid (fat) in Bread, naan, whole wheat, commercially prepared, refrigerated

Baked Products

In 100 g (Grams) of Bread, naan, whole wheat, commercially prepared, refrigerated there is 6.7 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Bread, naan, whole wheat, commercially prepared, refrigerated.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Bread, naan, whole wheat, commercially prepared, refrigerated

Bread, naan, whole wheat, commercially prepared, refrigerated is a type of Baked Products. The most significant nutrients in Bread, naan, whole wheat, commercially prepared, refrigerated are listed below.

Water 34.9 g 34.9%
Energy (calorie) 286 kcal
Energy (joule) 1196 kJ
Protein 10.2 g 10.2%
Total lipid (fat) 6.7 g 6.7%
Ash 1.99 g 1.99%
Carbohydrate, by difference 46.21 g 46.21%
Fiber, total dietary 4.8 g 4.8%
Sugars, total 3.4 g 3.4%
Sucrose 0 g
Glucose (dextrose) 0.6 g 0.6%
Fructose 0.8 g 0.8%
Lactose 0.5 g 0.5%
Maltose 1.5 g 1.5%
Galactose 0 g
Starch 36 g 36%
Calcium, Ca 59 mg 0.06%
Iron, Fe 1.73 mg
Magnesium, Mg 68 mg 0.07%
Phosphorus, P 188 mg 0.19%

Nutrients in Bread, naan, whole wheat, commercially prepared, refrigerated